Yogurt, Dairy and Egg

Nutrition facts
The Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories:
94 / 100 g.
Total Fat:
0.24 g.
0 %
Cholesterol:
0 g.
0.8 %
Sodium:
0.06 g.
2.4 %
Potassium:
0.19 g.
5.6 %
Total Carbohydrate:
19.04 g.
6.4 %
Protein:
4.4 g.
8 %
Vitamin A:
0 %
Vitamin C:
1 %
Calcium:
19 %
Iron:
0 %


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